Wednesday, November 26, 2008


1602 Locust Street, Philadelphia

A work day before a holiday is always a wash, which is why I hate to waste a hard earned vacation day. So, much of my creative team decided to take this opportunity to head out to Tequila's for lunch together.

We were greeted in Spanish by one of their friendly servers. A group of seven had no trouble getting a table. However, even for mid-day the lighting inside was too bright, which is a shame because it's oozing with charm and beautiful architectural details. They had some interesting specials one of which was a shrimp, lobster and crabmeat enchilada.

Try their margaritas which come served in cobolt rimmed Mexican blown glassware. Yummy. Tequila's is edging towards upscale Mexican with a casual attitude. Most entrees are a notch above tacos and burritos. I've been there several times, including for a New Year's Eve with a group and have always had good food. Give it a try.

What others say: here.

Monday, November 10, 2008


I wish I could be more specific about our experience at Buddakan recently. All I can say is everything, I mean EVERYTHING, was good. And if you don't get the Dip Sum Doughnuts (five-spice sugar mini doughnuts served warm with blackberry jam, chocolate sauce and ginger cream cheese) for dessert, you are out of your mind. They were amazing!
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